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Enjoy fresh beer, and fresh air

patio NOW OPEN
in CAnton.

 
 

fort point

369 Congress St., Boston MA
Mon-Sat: 11am - 7:30pm
Sun: 12pm - 5pm
 

 

 

canton

110 Shawmut Rd., Canton MA
Mon-Weds: 11am - 7:30pm
Thurs: 11am - 9pm
Fri-Sat: 11am - 10pm
Sun: 12pm - 8pm


Please Note:
Last call in our taproom is 30 minutes before close!

 
 

Our Beers

Availability is updated daily at opening. After opening, we'll do our best to post live updates on our Twitter account about availability. We can't guarantee availability after opening. 

 


AVAILABLE at Fort POint

Sorry, sampling/full pours are not available at this location.

 

AVAILABLE at canton
 


Trillium Events

Check out our upcoming events schedule below!

If you're interested in booking a semi-private event in our Canton, MA brewery, taproom, or patio OR an off-site event with beer provided by Trillium Brewing, please fill out our EVENT REQUEST FORM

For all other inquiries, please email: info@trilliumbrewing.com

 

 

Upcoming Events

 
 
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Merchandise, apparel, gift certificates & more.

 
 

Shop

We're constantly adding new items, including limited edition releases. Don't miss out - check back often or sign up for our newsletter to be kept updated on new goods.

About Us

 

Trillium Brewing Company was founded by JC and Esther Tetreault, a young dumb couple in love, planning their wedding and dreaming about how they would spend their lives together. The desire to build a brewery was about more than just making beer, it was about creating a way of life and building a community with which to share experiences. A beer geek and botany nerd, JC chose the trillium flower to represent what we strive to bring to our beer and our lives: beauty, strength, simplicity, and balance.
 
Trillium opened in March 2013 with the support of family, friends, community, and three employees. That small brewery has since developed into an exciting venue of collaboration and creativity. Trillium is grounded in the concept of a New England farmhouse brewery, using local ingredients whenever possible. From our wild ales, fermented with our native New England mixed microbe culture, to our more hop-forward offerings, we aim to produce beer that is both approachable and engaging.
 
Our flagship location is tucked in the vibrant Fort Point neighborhood of South Boston where we utilize practices representing both tradition and modern re-invention. We find inspiration in the heritage of farmhouse brewing methods while actively employing novel concepts and technologies. In December 2015, we opened a larger production facility and taproom in Canton, MA, allowing us to significantly increase production for greater availability and expanded variety. A new flagship brewery and restaurant is under construction in Fort Point and planned to open mid-2018.


CAREER OPPORTUNITIES

As a small but growing business we’ll be needing to add to our family of staff from time to time. You can click the below link to see if there are any current jobs available.

view current job postings