TAPROOM YOGA
Jul
21
9:15 AM09:15

TAPROOM YOGA

Join Giovanni Tropeano (RYT-200) for a 60 min Vinyasa Flow yoga class (all levels) in our Canton Taproom on Saturday, July 21st! After class, the taproom will be open to enjoy your beer of choice and chat with the other yogis! 

When: SAT, July 21st - class begins at 9:15 AM (try to arrive 15 min early).  Beer is served shortly after 10:15 AM

 Where: Trillium Brewing Company Taproom, 110 Shawmut Rd, Canton, MA 02021

Cost: $28, with pre-registration & pre-payment, (or $30 at the door).  This includes the price of the class & your choice of 1 freshly poured beer 

Space is limited! Sign up fast!

View Event →
CELLAR SUNDAYS!
Jul
22
12:00 PM12:00

CELLAR SUNDAYS!

CellarSunday-2.jpg

Every Sunday we bring back a limited selection of our previously released bottled beer for you to take home! The lineup varies from week to week, so check our social media, or website on Sunday morning for an updated list of what's available. Both breweries (Canton & Fort Point) participate in Cellar Sunday. 

View Event →
MEADOWLARK POP UP!
Jul
22
12:00 PM12:00

MEADOWLARK POP UP!

meadowlarkcanton (5).jpg

One of Boston's newest pop-ups, Meadowlark Butcher and Grocer, will be serving up sausages in Canton on Sunday, July 22nd from 12-5PM!

A meadowlark is a small bird that lives amongst cattle in the plains. Meadowlark Butcher & Grocer is a whole-animal butcher shop, bringing local, pasture-raised meats to Boston in 2018. While we hunt for the right place to build our nest, we’re rolling out a sausage cart serving delicious handmade sausages in a rainbow of flavors. 

View Event →
TRIVIA NIGHT ON THE PATIO!
Jul
26
6:00 PM18:00

TRIVIA NIGHT ON THE PATIO!

trivia.jpg

Get your team together and head to Canton brewery's patio for Trivia Night on Thursday, July 26th from 6 - 8PM! This bi-weekly series with Host Sean will keep you on your toes! General knowledge questions so don't be shy... all are welcome! And yes, of course, there will be prizes! 

 

 

View Event →
MOODY'S POP-UP
Jul
27
11:00 AM11:00

MOODY'S POP-UP

Waltham's famous meat geeks from Moody's Delicatessen are back vending on our Canton Patio on Friday, July 27th from 11AM-4PM.

Get ready for charcuterie and cheese plates, Shaved Brisket Sandwiches with chimichurri aioli and corn chow chow, and Reuben Sausages...oh my!!

 

View Event →
MORRELLS BBQ!
Jul
27
4:00 PM16:00

MORRELLS BBQ!

morrells_bbq_social.jpg

Morrells BBQ of Stoughton will be serving up BBQ goodness on Friday, July 27th from 4-9PM!

About Morrells:

Morrell's BBQ is a restaurant, bar, and lounge - a place where family and friends gather to enjoy delicious food in a warm homelike atmosphere. Our menu features delicious wood smoked barbecue meats, including, beef brisket, ribs, pulled pork, and chicken. Our meats are seasoned to perfection and cooked slowly over a wood burning flame until tender. The meats are paired with some of your favorite tasty side dishes including, mac & cheese, collard greens, candy yams, potato salad and coleslaw. We also serve home made desserts such as peach cobbler and apple pie. 

View Event →
BARRE & BREW
Jul
28
10:00 AM10:00

BARRE & BREW

JJoin Brittany Sousa, lead instuctor and manager of STARR YOGA for a 60 minute signature STARR BARRE class in the gorgeous Trillium Brewing Co. Canton Taproom. After class, hang around for a freshly poured Trillium beer and Moody’s Delicatessen & Provisions will be popping up for you to enjoy some delicious eats!

Class begins at 10:00 AM (try to arrive 15 min early). BRING YOUR OWN MAT! Space is limited, pre-registration required. Grab your spot and invite a friend! 

Date: Saturday, July 28th
Time: Class begins at 10:00 AM (try to arrive 15 min early).
Beer is served shortly after 11:00 AM
Location: Trillium Brewing Company Taproom, 110 Shawmut Rd, Canton, MA 02021
Cost: $25, with pre-registration & pre-payment, (or $27 at the door). This includes the price of the class & your choice of 1 freshly poured beer

View Event →
CELLAR SUNDAYS!
Jul
29
12:00 PM12:00

CELLAR SUNDAYS!

CellarSunday-2.jpg

Every Sunday we bring back a limited selection of our previously released bottled beer for you to take home! The lineup varies from week to week, so check our social media, or website on Sunday morning for an updated list of what's available. Both breweries (Canton & Fort Point) participate in Cellar Sunday. 

View Event →
LIVE MUSIC w/Squires of Soul!
Aug
2
6:00 PM18:00

LIVE MUSIC w/Squires of Soul!

livemusic.jpg

Trillium Brewing presents live music on the patio! We welcome Squires of Soul!

About The Squires:

A funky fresh sextet from Lowell, Massachusetts. Formed from the shared desire to funk things up, The Squires have quickly become an energetic staple of the Lowell music scene. They blend RnB, Soul, Reggae, and funk into a satisfying musical experience.

 

View Event →
BON ME FOOD TRUCK!
Aug
3
to Aug 4

BON ME FOOD TRUCK!

We are excited to host Bon Me in Canton on Friday, August 3rd from 11:00AM - 9:00PM! Bon Me is run by Boston-bred duo Patrick Lynch and Ali Fong. The business was born in 2010 when the two decided to enter the City of Boston’s Food Truck Contest on a whim and surprised themselves by winning. With their win came the opening of the first Bon Me truck in 2011.

Seven years and lots of sandwiches, rice bowls, and noodle salads later, Bon Me has expanded to eight bright and colorful food trucks, two food carts, and seven restaurants in Kendall Square, Fort Point, Fresh Pond, Boston Public Market, Chestnut Hill Square, Back Bay and East Cambridge. All locations are proudly serving the community Bold, Fresh, and Fun Asian cuisine.

Bon Me Sample Menu.jpg

 

 

View Event →
CHOMP BURGER POP-UP
Aug
4
11:00 AM11:00

CHOMP BURGER POP-UP

chomp.jpg

Rhode Island's award-winning Chomp Kitchen & Drinks is back on our Canton patio on Saturday, August 4th from 11AM-4PM!

MORE ABOUT CHOMP:
Chomp Kitchen and Drinks is an award-winning restaurant committed to redefining the way our guests think of two comfort food titans, burgers and sandwiches. We continually put forth fresh and inventive takes on refined comfort food as we strive to introduce our guests to new ingredients in an approachable manner using burgers and sandwiches as our vehicle to new culinary exploration.  

Our culinary team executes a from-scratch menu that has quickly gained the attention of local, regional, and national media through the creative and inspiring renditions of our beloved burgers and sandwiches.

 

 

View Event →
TRILLIUM FIELD TRIP
Aug
4
11:00 AM11:00

TRILLIUM FIELD TRIP

FIELD_TRIP_1_800X533.jpg

Remember the thrill of grabbing your paper bag lunch and hopping on a bus for a school field trip with all your friends? Well we're bringing it back for the grown ups, with some of our best friends in beer...and you're invited!

Join Trillium Brewing Company and friends on Saturday, August 4th at The Back Fields at 1895 JW Foster Blvd in Canton, MA for a two session festival. Expect full pours of an insane lineup of beers. Don't worry about packing your lunch, we'll have a variety of food trucks to hit every craving.

Tickets for both sessions of Trillium Field Trip will be sold on a first come first serve basis and will be available TODAY starting at 1PM. Over 1,000 tickets available per session, up to 4 per person (plus kids!)

Current lineup includes: Bellwoods Brewery, Bissell Brothers Brewing, Jackie O's, Lawson's Finest Liquids, Notch, Stillwater Artisnal Ales, The Veil Brewing, and more to be announced.

Tickets:
Session 1 (11AM - 4PM) GA 21+: $25 Each (+tax/fees)
Session 1 (11AM - 4PM) KIDS: $10 Each (+tax/fees)


Session 2 (5PM - 11PM) GA 21+: $30 Each (+tax/fees)
Session 2 (5PM - 11PM) KIDS: $10 Each (+tax/fees)

Each 21+ General Admission Ticket includes:

  • (1) Beer ticket, which is good for (1) 10 oz. pour
  • Access to some of the world's best breweries, live entertainment and more!

Additional beer tickets, merchandise, and food will be available for purchase at the event! 

Beer tickets must be used in exchange for all beer consumed. Beer ticket purchases are non-refundable. Each beer's ticket "pricing" will be clearly indicated on festival event page and printed maps available on entry.

Please note:

  • By purchasing your ticket(s), you are confirming your intent to attend. There will be no refunds, session swapping, or transfers for any of the tickets.
  • A ticket and valid 21+ ID is required for entrance into the event, and must match 
  • Tickets are only available for purchase online through beerfests and cannot be purchased at our retail locations or at the door.
  • Additional drink tickets and Trillium merchandise will be CREDIT CARD ONLY.

FAQs

How many tickets can I purchase?

  • Four (4) 21+ tickets, four (4) Kids tickets are allowed per transaction.
  • If you choose to purchase multiple tickets under one name, you and your attendees must enter together. We will match the primary purchaser's name with our list of registered guests.

Is food included in the ticket price?

  • Food is not included in the ticket price but there will be plenty food available for purchase at the event. 
  • Session 1 Food Trucks: Bacon Truck, Moyzilla, Say Cheese, Compliments, Pennypackers, Yasso ice cream
  • Session 2 Food Trucks: Bacon Truck, Roxy’s Grilled Cheese, Stuffed by Papi, Burgundian, Yasso ice cream

Is my ticket transferrable?

  • All tickets are non-transferable and non-refundable.

Can I switch sessions?

  • Sorry, we can’t allow anyone to switch sessions. Tickets are only valid for the Session listed.

Are there ID requirements or an age limit to enter the event?

  • All 21+ attendees must present a valid ID, and those under 21 must be accompanied by an adult. 

What are my transport/parking options getting to the event?

  • All guests are expected to drink responsibly and ensure they have a safe means of transportation to and from the event. Parking is available on-site and is first-come, first-served although we highly recommend using Uber & Lyft. 

  • Directions, public transportation, and parking information for the Back Fields at 1895 JW Foster Blvd can be found here.

What can/can't I bring to the event?

  • Permitted items: Picnic blankets, lawn chairs, empty refillable water bottles, small totes, purses are allowed, but will be subject to security search.
  • Prohibited items: Tents, coolers, backpacks, outside food/beverages, strollers, bicycles and bad attitudes.

Can we bring dogs to the event?

  • Sorry! Please leave the pups at home for this one, unless they are a documented service animal.

Can I purchase beer to-go at the event?

  • While we’ll have plenty of beer for on site consumption, unfortunately we can’t offer sales of beer to-go, including cans, bottles, and growlers. However, both breweries will be open regular hours on August 4th, so feel free to swing by Canton or Fort Point.

Can I purchase merchandise at the event?

  • Yep! We’ll have some awesome brand new Trillium Field Trip merchandise available.

Can I use a credit card to purchase additional beer tickets & food?

  • Absolutely! All major credit cards will be accepted.

Who do I contact for further questions?

  • For ticketing registration questions please contact beerfest.com
  • For Trillium event info: info@trilliumbrewing.com

MORE RULES! RULES! MORE RULES!

  • THIS TICKET IS NON-TRANSFERABLE. NO IMPOSTORS, SCALPERS, DBs: You must be the ticket purchaser or be accompanied by the ticket purchaser to enter the event. You may not resell or exchange your ticket. The name on your ID must match the name on your ticket.
  • Rain or Shine. No Re-Entry. 
  • The Backfields at 1895 JW Foster Blvd is a Smoke-free campus. 
View Event →
BRATO POP UP!
Aug
4
4:00 PM16:00

BRATO POP UP!

brato.jpg

Brato Brewhouse & Kitchen join us in Canton on Saturday, August 4th from 4-9PM!

ABOUT BRATO BK:

Brato Brewhouse + Kitchen is an up-and-coming Boston-based brew pub founded by Alex and Jonathan, a couple of guys who really love great food and beer, and who are excited to serve their neighbors in the greater Boston area with a thoughtfully designed menu of creative hand-crafted dishes and craft beer offerings.

Brato intends to become a cornerstone of the community, sourcing raw materials for their kitchen from local sustainable sources. Partnerships with local farms and fisheries will give Brato access to the fresh meats, dairy, produce, and seafood that will make up the menu items, and although hops and yeast may come from various regions around the world, Brato’s fresh craft brews will frequently highlight local maltsters as they apply to specific beer recipes.

View Event →
CELLAR SUNDAYS!
Aug
5
12:00 PM12:00

CELLAR SUNDAYS!

CellarSunday-2.jpg

Every Sunday we bring back a limited selection of our previously released bottled beer for you to take home! The lineup varies from week to week, so check our social media, or website on Sunday morning for an updated list of what's available. Both breweries (Canton & Fort Point) participate in Cellar Sunday. 

View Event →
COMPLIMENTS FOOD CO. POP-UP
Aug
5
12:00 PM12:00

COMPLIMENTS FOOD CO. POP-UP

compliments.jpg

Compliments Food Co. is coming back to Canton on Sunday, August 5th from 12-5PM!!

Compliments Food Co. is a locally inspired food truck founded in 2012 and run by brother & sister team Bobby and Andrea MacLean. Expect incredible gourmet sandwiches & delicious fried sides to pair with your beers in the Taproom.

View Event →
SPOKO POP UP
Aug
9
to Aug 10

SPOKO POP UP

Spoko.jpg

We welcome Spoko back to Trillium on Thursday, August 9th from 4-9! Come enjoy Chef Maciek's delicious Polish eats from 12-9PM! 

Spoko is a pop-up restaurant and catering business combining Polish street food with international influence. Our mission is to recreate our favorite dishes from childhood with modern flair for the 21st century.

View Event →
TRIVIA NIGHT ON THE PATIO!
Aug
9
6:00 PM18:00

TRIVIA NIGHT ON THE PATIO!

trivia.jpg

Get your team together and head to Canton brewery's patio for Trivia Night on Thursday, August 9th from 6 - 8PM! This bi-weekly series with Host Sean will keep you on your toes! General knowledge questions so don't be shy... all are welcome! And yes, of course, there will be prizes! 

 

 

View Event →
SHUCK SEAFOOD POP-UP
Aug
11
11:00 AM11:00

SHUCK SEAFOOD POP-UP

shuck.jpg

Join us in welcoming Shuck Food Truck back to Canton on Saturday, August 11th from 11AM-4PM! Ben & Julia will be shuckin' oysters, grillin' cheese and everything else tasty.

MORE ABOUT SHUCK:

"The best seafood New England has to offer is the inspiration behind Shuck Food Truck. Having started our truck in the coastal towns of Massachusetts we are able to work with many local fishermen to bring to you, not only the best, but the freshest Seafood we can find.

With the Sea as our inspiration we collaborate with area farms and transform these ingredients into our menu influenced by our roots, classics, and comfort."

View Event →
MOODY'S POP-UP
Aug
11
4:00 PM16:00

MOODY'S POP-UP

Waltham's famous meat geeks from Moody's Delicatessen are back vending on our Canton Patio on Saturday, August 11th fro 4-9PM!

Get ready for charcuterie and cheese plates, Shaved Brisket Sandwiches with chimichurri aioli and corn chow chow, and Reuben Sausages...oh my!!

 

View Event →
CELLAR SUNDAYS!
Aug
12
12:00 PM12:00

CELLAR SUNDAYS!

CellarSunday-2.jpg

Every Sunday we bring back a limited selection of our previously released bottled beer for you to take home! The lineup varies from week to week, so check our social media, or website on Sunday morning for an updated list of what's available. Both breweries (Canton & Fort Point) participate in Cellar Sunday. 

View Event →

JAJU PIEROGI POP-UP
Jul
20
4:00 PM16:00

JAJU PIEROGI POP-UP

On Friday, July 20th from 4-9PM we welcome Casey & Vanessa, the co-founders of JAJU Pierogi, to our Canton Patio bringing some old-world love from their Grandfather's Polish Kitchen. Seriously, you don't want to miss this..

MORE ABOUT JAJU:
"Sixty-five years ago, our Jaju started a Polish food business with his brothers and sisters in Western Massachusetts—hand-crafting pierogi, golabki, and kielbasa for their community. Fast forward to the ‘90s and you’d find us, Vanessa and Casey, spending our weekends cutting, stuffing, and sealing pierogi in the back kitchen alongside our elders.

Pierogi was a typical item on our dinner plates, something we took for granted. When we moved out to Boston for school and work, pierogi became more difficult to come by and we had to wait for deliveries from our mom. Friends talked of having to buy the mass-produced pierogi to get their fix! For us, that just wasn't okay. We would have to do something about it. In 2015, we dug out our grandfather's handwritten recipes and got to work, perfecting traditional, handmade pierogi for Boston."

  

View Event →
Pumped Up Comedy: BREW HAHA
Jul
19
7:00 PM19:00

Pumped Up Comedy: BREW HAHA

Pumped Up Comedy presents "BREW HAHA." A perfect combination of comedy, beer, summer, beer, the great outdoors, beer, non-stop laughter, family, friends, and beer.

Located at the Trilium Brewing Company at 110 Shawmut Road in Canton, MA, Pumped Up Comedy makes its debut with some of New England's best comedians including Lee Newton, AJ Hapenny, Jess Leigh, Nick Stevens, Shea Spillane, Steve Halligan and Alex Giampapa, along with Tony Capobianco as the host.

FREE ADMISSION!
7pm - 9pm

See you there!

View Event →
BREWERS SELECTION SERIES
Jul
17
6:00 PM18:00

BREWERS SELECTION SERIES

Ever wanted to sit down with our brewers and learn about their inspiration, processes and background in the brewing world? Brewer's Selection is a chance to taste a variety of beers with members of the Trillium team, as they share their personal experiences and discuss how we bring our creations to life. 

This first session will showcase the one and only JC Tetreault, where he will dive into the story behind it all. And don't be shy.. there will be a Q&A at the end!

Get your tickets before it's too late.

 

View Event →
CELLAR SUNDAYS!
Jul
15
12:00 PM12:00

CELLAR SUNDAYS!

CellarSunday-2.jpg

Every Sunday we bring back a limited selection of our previously released bottled beer for you to take home! The lineup varies from week to week, so check our social media, or website on Sunday morning for an updated list of what's available. Both breweries (Canton & Fort Point) participate in Cellar Sunday. 

View Event →
CHOMP BURGER POP-UP
Jul
15
12:00 PM12:00

CHOMP BURGER POP-UP

Rhode Island's award-winning Chomp Kitchen & Drinks is back on our Canton patio on Sunday, July 15th from 12-5PM!

MORE ABOUT CHOMP:
Chomp Kitchen and Drinks is an award-winning restaurant committed to redefining the way our guests think of two comfort food titans, burgers and sandwiches. We continually put forth fresh and inventive takes on refined comfort food as we strive to introduce our guests to new ingredients in an approachable manner using burgers and sandwiches as our vehicle to new culinary exploration.  

Our culinary team executes a from-scratch menu that has quickly gained the attention of local, regional, and national media through the creative and inspiring renditions of our beloved burgers and sandwiches.

 

 

View Event →
LOBSTER TRAP
Jul
12
4:00 PM16:00

LOBSTER TRAP

Lobster Trap Trillium.jpg

Portland's finest are joining us on the lawn in Canton for one night only. Don't miss out on a full draft list from Bissell Brothers, lobster rolls from The Highroller Lobster Co., and a special guest DJ set from the Highroller crew. RSVP for more info as the event approaches.

4-9PM: Highroller Lobster Co. 
5-8:30PM (or until beer runs out): Bissell Brothers lawn takeover
7-9PM: Highroller DJ set

Fresh trap beats, fresh Maine eats, and lots of beer - see you there?

View Event →
MEET THE MAKERS: CHOMP
Jul
11
12:30 PM12:30

MEET THE MAKERS: CHOMP

e0cf849e-0af2-4959-92bf-b33f389ba938.jpg

In the heat of BBQ season, there's nothing worse than stepping up to the grill and throwing down a weak burger. Thankfully, the kitchen masters from Chomp Kitchen are here to walk you through the steps to sizzled success. Come meet the owners & staff while learning about all the tips & tricks behind making the perfect burger. Don't forget to pair your meal with the perfect Trillium beer!

View Event →
CELLAR SUNDAYS!
Jul
8
12:00 PM12:00

CELLAR SUNDAYS!

CellarSunday-2.jpg

Every Sunday we bring back a limited selection of our previously released bottled beer for you to take home! The lineup varies from week to week, so check our social media, or website on Sunday morning for an updated list of what's available. Both breweries (Canton & Fort Point) participate in Cellar Sunday. 

View Event →
CHUBBY CHICKPEA!!
Jul
7
11:00 AM11:00

CHUBBY CHICKPEA!!

chubbychickpea.jpg

On Saturday, July 7th we welcome home-town favorites, The Chubby Chickpea, back to our Canton Patio from 11AM-4PM! Founded in 2010, The Chubby Chickpea aims to be at the cutting edge of Middle Eastern Cuisine, fusing traditional favorites and authentic recipes with fresh local ingredients and contemporary styles.  

View Event →
GASTROS POP-UP!
Jul
4
11:00 AM11:00

GASTROS POP-UP!

gastros.jpg

HOT DOGS AND ALL THINGS PATRIOTIC!!

Join us in welcoming Rhode Island's Gastros Mobile Food Company to our Canton patio this Independence Day from 11AM-4PM. They'll be serving up fully USDA certified charcuterie, sausages, hot dogs & more! Stay tuned for their tasty menu!

View Event →
SHUCK SEAFOOD POP-UP
Jun
30
12:00 PM12:00

SHUCK SEAFOOD POP-UP

shuck.jpg

Join us in welcoming Shuck Food Truck back to Canton on Saturday, June 30th! Ben & Julia will be on-site from 12-5PM!

MORE ABOUT SHUCK:

"The best seafood New England has to offer is the inspiration behind Shuck Food Truck. Having started our truck in the coastal towns of Massachusetts we are able to work with many local fishermen to bring to you, not only the best, but the freshest Seafood we can find.

With the Sea as our inspiration we collaborate with area farms and transform these ingredients into our menu influenced by our roots, classics, and comfort."

 

 

View Event →
Jun
29
4:00 PM16:00

ROXYS POP-UP

Locals' favorite Roxy's Gourmet Grilled Cheese will be joining us on Friday, June 29th on the (new!!) patio from 4:00-9:00PM! Founded in 2011, Roxy's Grilled Cheese is one of the founding father's of Boston's food truck scene. We serve deliciously melty specialty grilled cheese, hand cut truffle fries, and house made drinks on the streets of Boston and beyond. 

Stay tuned for gooey menu details!

View Event →
PINNACLE & PINTS
Jun
23
9:30 AM09:30

PINNACLE & PINTS

Ready to sweat?!

Pinnacle Health & Sports Performance and Trillium brewing company will be holding "Pinnacle & Pints". Pinnacle bootcamp provides small group training that uses the latest in the heart rate monitored technology. Their training is designed to keep heart rates in a target zone that spikes metabolism and increases energy. This method is essential for people looking to increase cardiovascular endurance and strength training, improve muscle tone, lose weight, and stay on the cutting edge of training.

All proceeds of this event will be donated to Stairs4RTroops. Stairs4RTroops works with Homes for Our Troops (HFOT) to support the mission of building and donating specially adapted, mortgage-free homes nationwide for our most severely injured post-9/11 Veterans.

WHEN: Saturday, June 23rd, 2018 at 9:30AM

WHERE: Trillium Brewing, 110 Shawmut Rd, Canton

COST: $25 and includes one freshly poured beer after class!
 

View Event →
MORRELLS BBQ!
Jun
22
11:00 AM11:00

MORRELLS BBQ!

morrells_bbq_social.jpg

Morrells BBQ of Stoughton will be serving up BBQ goodness on Friday, June 22nd from 11AM-4PM! 

About Morrells:

Morrell's BBQ is a restaurant, bar, and lounge - a place where family and friends gather to enjoy delicious food in a warm homelike atmosphere. Our menu features delicious wood smoked barbecue meats, including, beef brisket, ribs, pulled pork, and chicken. Our meats are seasoned to perfection and cooked slowly over a wood burning flame until tender. The meats are paired with some of your favorite tasty side dishes including, mac & cheese, collard greens, candy yams, potato salad and coleslaw. We also serve home made desserts such as peach cobbler and apple pie. 

View Event →
FARMACY CAFE POP UP!
Jun
21
4:00 PM16:00

FARMACY CAFE POP UP!

farmacy_cafe_social.jpg

Trillium Brewing welcomes The Farmacy Cafe to Canton on Thursday, June 21st from 4-9PM! 

About The Farmacy Cafe:

Something for everyone, made from scratch. A perfect spot for lunch offering rice bowls, salads, soup, snacks, made-to-order smoothies and bottled drinks. Gluten-Free & Vegan options. Locally sourced meat & cheese!

View Event →
AMIGOS LOCOS!
Jun
16
4:00 PM16:00

AMIGOS LOCOS!

Trillium welcomes Amigos Locos to Canton's patio for the first time EVER!! This Tex-Mex inspired food truck will be serving up tacos, burritos, rice bowls, salads and other inspired dishes on Saturday, June 16th from 4-9PM. Come hungry!

 

About Amigos Locos:

Wildfire Catering is a chef-driven company.  Our team combines talent and passion to deliver fresh food, farm to fork options creatively prepared with seasonal ingredients.  We cater corporate, social gatherings, weddings, birthdays, professional events.

 

View Event →
POUND & POUR
Jun
10
10:30 AM10:30

POUND & POUR

poundfitness.jpg

Join us on Sunday, June 10th Fitness class with Elisa. Come release your inner rockstar with a 45 minute fitness cardio jam session! After class, wind down with a beer of choice!

This unique cardio jam session is inspired by the infectious, energizing and sweat-dripping fun of playing the drums. You won’t just listen to music—you’ll become the music in this exhilarating, full-body workout that combines conditioning and strength training with yoga and Pilates-inspired movements. Ripstix® are provided and all levels are welcome!

WHEN: Sunday, June 10th - Class begins at 10:45AM (please arrive 15 minutes early). Beer is served shortly after 11:30AM

WHERE: Trillium Brewing Company, 110 Shawmut Rd, Canton MA 02021

COST: $25 which includes the price of the class & your choice of 1 freshly poured beer

 

IMG_2033.JPEG

Our Pound instructor Elisa Gear is a Bridgewater State University graduate with a Bachelor's Degree in Exercise Science. Elisa has worked as a nurse, personal trainer, and group fitness instructor and recently launched her own health and fitness business, ONE YOU, to help others pursue a happier, healthier lifestyle.

View Event →
TRILLIUM SPRING 5K
Jun
3
9:00 AM09:00

TRILLIUM SPRING 5K

2018_TBC_FR_Spring5k_Banner.jpg

Let's race!

It's the return of the Trillium 5K! We had such a great time last fall that we invite you to join us, rain or shine, on Sunday, June 3rd for a 5K road race to benefit Family Reach

Family Reach is a national organization alleviating the financial burden of cancer for patients and their families. Cancer cuts many household incomes in half as patients and caregivers put careers on hold during treatment. This loss of income paired with new, out-of-pocket costs forces families to make dangerous decisions - do they skip a chemo appointment to pay their mortgage? Through financial assistance and innovative financial interventions, we’re empowering families with the tools and knowledge they need to keep a roof over their heads and maintain access to treatment, ultimately increasing their loved one’s chance of survival. For more information visit www.familyreach.org.

Registration here - Trillium 5K

Start time is 9AM on June 3rd, 2018 at Trillium Brewing Company's Canton location (110 Shawmut Road, Canton, MA 02021). Immediately following the race will be an outdoor party before the taproom and retail opens at 12PM. The race will be managed by Family Reach and timed by RaceWire.

We welcome each race participant to bring an adult (plus one) & any children (under 21) to watch, cheer, and enjoy the post-race party. All plus ones must check-in to receive bracelets granting entrance to the party. Dogs will not be able to run in the race due to insurance liability, but your canine friends are more than welcome to cheer you on and enjoy the post-race party!

Due to parking restrictions, registration is limited to 430 participants. Please register early as we expect this event to sell out!

All registrants must be 21+ to sign up and must present a valid ID on race day.

All tickets are non-refundable, non-transferable and must be purchased by the individual participating in the race.

Course Information

The same beautiful course as last year, a scenic out-and-back through Canton with an uphill first mile, flat second mile and a fast finish back to the brewery.

The entire race takes place on paved roads. There will be a water station located along the course.

Registration is $40 & includes the following for each registrant:

  • Commemorative t-shirt
  • Special edition glassware
  • One drink ticket

Additionally there will be:

  • Awards for top finishers
  • First sips of our 2018 5K beer 
  • Mile markers
  • Finishing photos
  • On-course water station and post-race refreshments
  • Chip timing and net finishing times
  • Food (for purchase) post race

Parking

Parking will be available on site, but as always we encourage race participants to carpool, use public transportation, or ride services!

Packet Pickup

Race bibs and t-shirt pickup will be available in Trillium's Canton taproom on the following days and times:

  • Thursday, May 31st, 6PM - 7PM
  • Friday, June 1st, 6PM - 9PM
  • Saturday, June 2nd, 6PM - 9PM
  • Sunday, June 3rd, 7:30AM - 9AM

 

View Event →
LEXINGTON GREEN BBQ BATTLE
Jun
1
to Jun 3

LEXINGTON GREEN BBQ BATTLE

LEXINGTON BBQ FLYER  10 X 15  2018.jpg

We're excited to join our friends from Meat @ Slim's for a weekend of BBQ, live music, and of course beer! 

Where:
Downtown Lexington, MA at site of Farmer's Market & Hosmer House
1557 Mass Ave, Lexington, MA 02420

When:
Friday June 1st, 2018 - 4-7:30pm
Saturday June 2nd, 2018 - 11a-7pm
Sunday June 3rd, 2018 - 12-4pm

$5 General Admission
Proceeds Benefit LABBB Collaborative
Serving students with special needs

 

MORE INFO? CLICK HERE!

View Event →
MOYZILLA POP UP
May
19
5:00 PM17:00

MOYZILLA POP UP

Join us in welcoming Jonathan Moy and the crew of Moyzilla Food Truck to our Patio on Saturday, May 19th from 5-9PM!  Expect a delectable menu of elevated "New Asian" Street Food including Hand Folded Dumplings, Japanese Fried Chicken, Garlic Noodles, & much, much more. Stay tuned for their tasty menu!!

More about the creative vision behind Moyzilla:

"Our goal is to bring the freshest, most creative Asian street food and dumplings to the streets of Boston and beyond. We specialize in creative takes on the ultimate Asian comfort food, the dumpling! From our staple pork and napa cabbage dumpling to out-of-the-box ideas like our “Moyzilla Style” cheeseburger dumpling we passionately believe the dumpling is the perfect vehicle for yumminess.

Our love for dumplings is only matched by our love of classic and creative takes on all other kinds of Asian comfort Food: Moyzilla skewers with unique sauces, rice/noodle bowls, and inspired sandwiches and noodle soups – all using the freshest ingredients.

We only hope you enjoy eating our food as much as we enjoy serving you!"

- Jonathan Moy

View Event →
MOYZILLA POP UP!
May
11
12:00 PM12:00

MOYZILLA POP UP!

Join us in welcoming Jonathan Moy and the crew of Moyzilla Food Truck to Canton on Friday, May 11th from 12-5PM! Expect a delectable menu of elevated "New Asian" Street Food including Hand Folded Dumplings, Japanese Fried Chicken, Garlic Noodles, & much, much more. Stay tuned for their tasty menu!!

More about the creative vision behind Moyzilla:

"Our goal is to bring the freshest, most creative Asian street food and dumplings to the streets of Boston and beyond. We specialize in creative takes on the ultimate Asian comfort food, the dumpling! From our staple pork and napa cabbage dumpling to out-of-the-box ideas like our “Moyzilla Style” cheeseburger dumpling we passionately believe the dumpling is the perfect vehicle for yumminess.

Our love for dumplings is only matched by our love of classic and creative takes on all other kinds of Asian comfort Food: Moyzilla skewers with unique sauces, rice/noodle bowls, and inspired sandwiches and noodle soups – all using the freshest ingredients.

We only hope you enjoy eating our food as much as we enjoy serving you!"

- Jonathan Moy

View Event →