This Saturday, May 13th we welcome back the team from Shuck Food Truck to our Canton Taproom! Raw Bar, Chowdah, & Brews will be served from 12-5PM; check out a message from the Shuck founders & stay tuned for updated menu details soon!

"Hi! We are Benjamin Trusiak and Julia Nadler. Just Two Chef's Geeking Out About Seafood. 

But seriously we love seafood. And part of loving something is to share it with everyone! So to accomplish our goal we are bringing only the best local seafood to you straight from the source. 

What's not to love about that?

We bring you only the most local and freshest fish by working with the fishermen right from the dock! So there you have it, SUPER FRESH!"