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Imperial Stout with Vietnamese Cinnamon, and Madagascar Vanilla Beans

Barrel-Aged Cinnamon Raisin Bun

Our latest Dessert Series offering is inspired by a pastry that is enjoyed equally alongside an after-dinner cup decaf or with your morning shot of espresso. Brewed with cinnamon, vanilla, and brown sugar, Barrel-Aged Cinnamon Raisin Bun was laid to rest for a year in fresh bourbon barrels.

Pouring intensely black, warm aromas of raisin and dark fruit immediately greet the palate. Layers of cinnamon bark, dark chocolate fudge, gently sweet brown sugar, and vanilla frosting notes add complexity to each sip. Rich and creamy, with a warming barrel character, Barrel-Aged Cinnamon Raisin Bun is a bold and well-rounded treat.

Malt

American 2-Row Barley
Crystal Malt
Flaked Oats
Black Patent
C-120
Chocolate Malt
Simpsons DRC

Hops

Co2 Hop Extract

ABV

15.3%

Additional ingredients

Vietnamese Cinnamon
Vanilla
Brown Sugar

Price

$26.05
per
750ml Bottle

Draft

Sorry, not available in drafts.

Cans/Bottles

Sorry, not available in cans/bottles.

Growlers

Sorry, not available in growlers.

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