Barrel-Aged Stout w/ Coffee, Madagascar Vanilla & Almond
Brewed in January of 2019 utilizing an extended boil on our 10bbl system at Trillium Fort Point, our latest collaboration with Equilibrium is a big, cognac and bourbon barrel-aged stout that was laid to rest for over 20 months before packaging. The coffee selected for this beer is particularly unique. Roasted exclusively for Equilibrium, we added Mostra's Kinetic Energy Blend in addition to Barrington's
Brewed with coffee, Madagascar vanilla, and almond, Barrel-Aged Partner Particles presents a pitch black with glass-coating legs. Rich dark chocolate, bright roasted coffee, and creamy vanilla greet the palate upfront, leading the way for an underlying spiritous cognac note to warm up the end of each sip. Medium-bodied, with a well-structured oak presence and just a touch of sweetness, Barrel-Aged Partner Particles is a truly complex offering.
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