110 Shawmut Rd., Canton MA
Mon-Thurs: 11am - 7:30pm
Fri-Sat: 11am - 10pm
Sun: 12pm - 5pm
Mon 1/22: 11am - 3pm
Last call in our taproom is 30 minutes before close!
Availability is updated daily at opening. After opening, we'll do our best to post live updates on our Twitter account about availability. We can't guarantee availability after opening.
AVAILABLE at Fort POint
Sorry, sampling/full pours are not available at this location.
AVAILABLE at canton
Vicinity Double IPA, DDH Farnsworth Street IPA, PM Dawn Stout w/ Cold Brewed Coffee
canton taproom list
PM Dawn American Stout w/ Cold Brewed Coffee
Vicinity Double IPA
Barrel Aged TrillBOMB! Imperial Stout
Apricot Stonington Wild Saison
Motueka Dry Hopped Trillium Wild Ale
Pom Pom Milk Stout
Double Dry Hopped Congress Street IPA
Broken Angel Belgian Strong Pale Ale
Citra Dry Hopped Free Rise Saison
Blackberry Super Soak American Sour Wheat Ale
Citra Dry Hopped Trillium New England Wild Ale
Lineage Spelt New England Wild Saison Aged in Oak Casks
Day & Night Blonde Barleywine w/ Barrington Coffee's Cold Brewed Mezcal Roast
Lineage Rye American Wild Saison Aged in Oak Barrels
Mosaic Cutting Tiles Double IPA Brewed w/ Raw Wildflower Honey
Fort Point Pale Ale
Congress Street IPA
750 ML CELLAR BOTTLES
For on site consumption:
Permutation Series #4: American Wild Ale w/ Moscato Juice
Permutation Series #9: Amber Wild Ale Aged in Bourbon Barrels
Wild Broken Angel American Wild Ale Aged in Oak Foeders
Lineage Oat American Wild Saison Aged in Oak Casks
WHERE TO FIND OUR BEER
Please Note: We can't guarantee that our beer will be available at our partnership accounts at all times. Please contact our accounts directly to inquire about current availability.
ON DRAFT IN MASSACHUSETTS:
Boston: Downtown/Fort Point/Charlestown
Rowes Wharf Bar
The Smoke Shop BBQ
Boston: Back Bay/ South End/Fenway
The Salty Pig
Five Horses Tavern
Boston: Jamaica Plain
Please Note: We can't guarantee that our beer will be available at our partnership accounts at all times. Temporarily, we are unable to supply our partnership bottle shop accounts with product. Please contact our partner accounts directly to inquire about current availability.
Redstone Liquors- Stoneham & Andover, MA
Craft Beer Cellar- Belmont, MA (And Many Other Locations Throughout MA!)
Streetcar Wine & Beer- Jamaica Plain; Boston, MA
Mass Liquors- Worcester, MA
Julio's Liquors- Westborough, MA
Yankee Spirits- Sturbridge, Attleboro, and Swansea, MA
Marty's Fine Wines- Newton, MA (And Other Locations In The Boston Area!)
Blanchards Wine & Spirits- Jamaica Plain; Boston, MA
Pemberton Farms Marketplace- Cambridge, MA
Urban Grape- Boston, MA
Post Road Liquors- Wayland, MA
Gordons Fine Wines & Spirits- Multiple Locations
City Feed & Supply- Jamaica Plain; Boston, MA
Quality Liquors- Salem, MA
The Vin Bin- Multiple Locations
Downtown Wine & Spirits- Haverhill, MA
Brookline Liquor Mart- Brookline, MA
Check out our upcoming events schedule below!
If you're interested in booking a private or semi-private event in our Canton, MA brewery or the Trillium Garden at the Substation in Roslindale, MA, please fill out our
PRIVATE EVENT REQUEST FORM.
For all other event inquiries, please fill out our
GENERAL CONTACT FORM.
Merchandise, apparel, gift certificates & more.
Trillium Brewing Company was founded by JC and Esther Tetreault, a young dumb couple in love, planning their wedding and dreaming about how they would spend their lives together. The desire to build a brewery was about more than just making beer, it was about creating a way of life and building a community with which to share experiences. A beer geek and botany nerd, JC chose the trillium flower to represent what we strive to bring to our beer and our lives: beauty, strength, simplicity, and balance.
Trillium opened in March 2013 with the support of family, friends, community, and three employees. That small brewery has since developed into an exciting venue of collaboration and creativity. Trillium is grounded in the concept of a New England farmhouse brewery, using local ingredients whenever possible. From our wild ales, fermented with our native New England mixed microbe culture, to our more hop-forward offerings, we aim to produce beer that is both approachable and engaging.
Our flagship location is tucked in the vibrant Fort Point neighborhood of South Boston where we utilize practices representing both tradition and modern re-invention. We find inspiration in the heritage of farmhouse brewing methods while actively employing novel concepts and technologies. In December 2015, we opened a larger production facility and taproom in Canton, MA, allowing us to significantly increase production for greater availability and expanded variety. A new flagship brewery and restaurant is under construction in Fort Point and planned to open mid-2018.
As a small but growing business we’ll be needing to add to our family of staff from time to time. You can click the below link to see if there are any current jobs available.